Beef Kabuli Pulao
A hearty and aromatic Afghan delicacy, Beef Kabuli Pulao features tender chunks of beef slow-cooked in a fragrant spiced broth, then layered with long-grain basmati rice, golden raisins, and caramelized carrots. Each spoonful offers a perfect balance of savory richness and subtle sweetness, making it a timeless dish that comforts and satisfies with every bite.
Mutton DumPukht
A regal and slow-cooked masterpiece, Mutton Dumpukht features succulent mutton sealed and simmered in its own juices with aromatic spices, herbs, and a touch of ghee. Cooked in traditional Dum style, this dish captures deep, earthy flavors and tender textures, delivering a rich, melt-in-the-mouth experience with every bite.
Chicken Dumpukht
A royal delicacy crafted with care, Chicken Dumpukht features tender chicken pieces slow-cooked in sealed pots with a delicate blend of aromatic spices, herbs, and a hint of ghee. The dum cooking technique locks in flavor and moisture, creating a rich, fragrant dish that melts in your mouth with every bite.
Shinwari Mix Grill Platter
A sizzling feast of flavor, the Shinwari Mix Grill Platter brings together a mouthwatering selection of kebabs, tikkas, and chops, all marinated in traditional Shinwari spices and grilled to smoky perfection. Each bite delivers bold, chargrilled taste and tender juiciness—perfect for those who crave variety with an authentic frontier-style flair.
Whole Lamb With Rice
The Whole Lamb with Rice is a grand culinary centerpiece, featuring a tender, slow-roasted whole lamb infused with aromatic spices and herbs, served atop a bed of fragrant basmati rice. Rich in flavor and tradition, this majestic dish offers a luxurious feast perfect for gatherings, delivering juicy meat and spiced rice in every unforgettable bite.
Celebrate the Spirit of Culinary Tradition with Chaupal Specialities – A Feast of Heritage and Flavor
At Shinwari Chaupal, every dish tells a story—rooted in culture, crafted with care, and served with soul. Our Chaupal Specialities are more than just meals—they are a journey through the time-honored flavors of the frontier, where simplicity, tradition, and bold taste come together in perfect harmony. From slow-roasted whole lamb and aromatic Kabuli Pulao to sizzling mix grills and richly spiced karahis, each specialty is prepared using authentic techniques that have been passed down for generations. Cooked over open flames or sealed in pots for hours, our dishes are made to preserve every note of flavor, aroma, and tenderness.
This is food that gathers families, sparks stories, and honors tradition. Whether you crave the grandeur of a Whole Lamb with Rice, the smoky punch of our Shinwari Mix Grill Platter, or the comforting depth of Mutton Dumpukht, Chaupal Specialities offer something extraordinary—each bite a tribute to heritage, made to be savored and remembered.
Beef Kabuli Pulao

Step into a world of rich aroma and regal flavor with our signature Beef Kabuli Pulao—a dish that captures the soul of Afghan-inspired tradition. Succulent, slow-cooked beef is layered with fragrant basmati rice, gently infused with warm spices, and crowned with sweet raisins and caramelized carrots to create a perfect harmony of savory depth and delicate sweetness.
Each grain of rice carries the essence of slow-simmered broth, while every bite of tender beef melts effortlessly on the palate, delivering a luxurious and comforting experience steeped in heritage. This dish is a celebration of balance—where spice meets subtlety, and tradition meets taste. Whether served at a festive table or a quiet family gathering, Beef Kabuli Pulao at Shinwari Chaupal offers an unforgettable culinary journey—perfect for those who appreciate the timeless elegance of flavor done right.
Mutton DumPukht

Step into the royal tradition of slow-cooked perfection with our signature Mutton Dumpukht—a dish that embodies the soul of classic Mughlai cuisine. Premium cuts of mutton are gently sealed in a pot and slow-cooked on low flame with fragrant spices, herbs, and a touch of ghee, allowing every flavor to deepen and develop over time.
As the steam infuses the meat with warmth and aroma, each bite becomes a melt-in-the-mouth experience—rich, earthy, and profoundly satisfying. The sealed “dum” cooking technique captures the essence of the ingredients, making this dish both soulful and luxurious. Whether served with naan or fragrant rice, Mutton Dumpukht at Shinwari Chaupal offers a regal feast—perfect for those who cherish depth of flavor, tender textures, and the timeless beauty of slow-cooked tradition.
Chicken Dumpukht

Step into a world of gentle spices and royal comfort with our signature Chicken Dumpukht—a dish that honors the timeless art of slow cooking. Tender chicken is sealed in a pot with a delicate blend of herbs, spices, and a touch of ghee, then cooked on low heat to allow the flavors to slowly infuse and intensify. Each bite reveals moist, flavorful chicken enveloped in the natural aroma of traditional dum-style preparation, offering a perfect harmony of richness and simplicity. The result is a dish that is light yet deeply satisfying, with every ingredient speaking for itself.
Served with warm naan or aromatic rice, Chicken Dumpukht at Shinwari Chaupal delivers a comforting, elegant experience—crafted for those who savor tradition, tenderness, and taste in every mouthful.
Shinwari Mix Grill Platter

Step into a world of smoky indulgence with our Shinwari Mix Grill Platter—a sizzling celebration of bold flavors and authentic frontier-style grilling. This hearty platter brings together a premium selection of juicy kebabs, spicy tikkas, tender chops, and marinated delights, all grilled over open flames and infused with traditional Shinwari spices.
Each bite bursts with chargrilled aroma, fiery seasoning, and mouthwatering tenderness—crafted to satisfy meat lovers and grill enthusiasts alike. It’s a feast of textures and tastes, designed for sharing and made to impress. Perfect for gatherings or when you simply crave variety, the Shinwari Mix Grill Platter at Shinwari Chaupal is a bold, flavorful journey that captures the soul of true Pashtoon barbecue heritage.
Whole Lamb With Rice

Step into a feast of grandeur with our Whole Lamb with Rice—a majestic dish that celebrates tradition, generosity, and unforgettable flavor. A whole lamb is expertly marinated with aromatic spices, then slow-roasted to tender perfection and served atop a bed of fragrant basmati rice, enriched with dry fruits, herbs, and a delicate blend of seasonings.
Every bite offers a harmonious blend of juicy, fall-off-the-bone meat and perfectly spiced rice, making it a show-stopping centerpiece for any gathering. This dish is not just a meal—it’s an experience of unity, festivity, and culinary excellence. At Shinwari Chaupal, our Whole Lamb with Rice is a royal tribute to hospitality and heritage, crafted for moments worth remembering and flavors worth celebrating.