Where fire meets flavor and heritage meets heat, Shinwari Chaupal welcomes you to explore the iconic taste of our Karahi collection—a celebration of rustic cooking, frontier-style spices, and time-honored technique.

Prepared fresh in sizzling iron woks, each Karahi is a performance of sound, aroma, and taste. With just the right touch of garlic, green chilies, tomatoes, and salt, tender cuts of meat are seared to perfection, locking in juices and building layers of bold, smoky flavor. No shortcuts, no overpowering sauces—just pure, unfiltered taste that speaks the language of the land.

From the minimalist brilliance of Chicken Namkeen Karahi to the robust depth of Mutton Shinwari Karahi, every dish is a tribute to traditional Pashtoon cooking—simple ingredients, masterfully handled, served hot and full of character. This is not just a meal—it’s the true Karahi experience. Fiery, aromatic, and unforgettable. Only at Shinwari Chaupal.

Step into the world of simplicity done right with our signature Mutton Namkeen Karahi—a dish that honors the authentic roots of Pashtoon cuisine. Made from premium cuts of bone-in mutton, this delicacy is gently cooked with only a handful of ingredients: salt, garlic, and green chilies. No heavy spices, no overpowering gravies—just the honest, meaty richness that shines through in every bite.

Prepared fresh in a sizzling iron wok, the meat is slow-cooked in its own fat, allowing natural flavors to deepen and mingle with the aroma of seared garlic and chilies. The result is a bold, clean flavor profile that’s both rustic and deeply satisfying—an homage to the strength of simplicity in traditional Shinwari cooking. Served hot and crackling straight from the karahi, Mutton Namkeen Karahi at Shinwari Chaupal is a sensory journey—perfectly paired with hot naan, green chutney, and good company. It’s not just a meal; it’s a flavorful moment rooted in heritage, waiting to be savored.

Discover the soul of Shinwari cuisine with our legendary Mutton Shinwari Karahi—a dish that captures the rugged charm and authentic flavor of the North-West frontier. Made with fresh, bone-in mutton and cooked using nothing but salt, garlic, and green chilies, this karahi honors the philosophy that true flavor lies in quality and restraint. Prepared in a traditional iron wok over high flame, the meat is seared to perfection, releasing its natural juices and absorbing the bold aroma of garlic and chilies. With no tomatoes or overpowering masalas, the dish remains pure, clean, and strikingly flavorful—showcasing the meat’s true essence.

Served bubbling hot, straight from the wok, Mutton Shinwari Karahi at Shinwari Chaupal is an experience in authenticity. Paired with freshly baked naan or roghni roti, it offers a taste of tradition that’s rustic, robust, and unforgettable—perfect for those who crave the untamed spirit of Pashtoon flavors.

Step into the world of raw, unfiltered flavor with our Chicken Shinwari Karahi—a dish that embodies the essence of Pashtoon culinary tradition. Made with tender, bone-in chicken and just three core ingredients—salt, garlic, and green chilies—this karahi celebrates simplicity and the bold character of natural flavors. Cooked fresh in an iron wok over a roaring flame, the chicken is seared to lock in its juices, while the aromatic garlic and chilies infuse the dish with a signature punch. No tomatoes, no overpowering masalas—just honest, wholesome taste in every sizzling bite.

Served hot from the wok, Chicken Shinwari Karahi at Shinwari Chaupal is a tribute to minimalism done right. Paired perfectly with naan and green chutney, it’s a rustic yet refined experience that transports you straight to the heart of Shinwari hospitality—authentic, hearty, and unforgettable.

Experience the beauty of simplicity with our Chicken Namkeen Karahi—a dish that lets pure ingredients speak for themselves. Made with fresh, bone-in chicken cooked in salt, garlic, and green chilies, this karahi captures the rustic essence of Pashtoon-style cooking without the distraction of heavy spices or gravies. Prepared in a sizzling iron wok, the chicken is gently seared to perfection, locking in its natural juices while absorbing the aromatic punch of garlic and chilies. The result is a clean, savory flavor that’s light, earthy, and irresistibly satisfying.

Served fresh and hot, Chicken Namkeen Karahi at Shinwari Chaupal is a tribute to traditional techniques and timeless taste—best enjoyed with warm naan and a side of chutney, in true Shinwari spirit.